Other
Cabernet Franc
Virginia · United States
Fact sheet
- Type
- Other
- Grape
- Cabernet Franc · Cabernet Sauvignon · Tannat · Petit Verdot
- Country
- United States
- Region
- Virginia
- Appellation
- Virginia
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
roast lamb · grilled steak · aged cheeses · game meats
Rated vintages
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201287 pts
Notes of potpourri, pepper, dark cherry and raspberry are well established and alluring. It has an open-feeling core, with buffed tannins and a juicy, textured finish. 80% Cabernet Franc, plus 10% Cabernet Sauvignon, 5% Tannat and 5% Petit Verdot.
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201187 pts
The primary aromas of ripe strawberry and raspberry preserves are of mild intensity, and a touch of faded vanilla adds dimension. Succulent acids and dusty tannins lend the medium-bodied palate support.