Red

Ona Special Reserve Pinot Noir

Anakena

Chile

Fact sheet

Type
Red
Grape
Pinot Noir
Country
Chile
Appellation
Leyda Valley
Body
light
Acidity
medium
Tannin
low
Sweetness
dry

Food pairing

duck meat · roast lamb · mild cheeses · grilled mushrooms

Rated vintages

  • 201187 pts

    Tea, tomato, raspberry and spice aromas are typical for Leyda Pinot. The body is a bit light and hollow, but that also means it's not heavy. Raspberry and spiced tea flavors control the palate, while plum, spice and light herb flavors work the almost dilute finish.