Red

Cayuse Bionic Frog Syrah (Walla Walla Valley (WA))

Cayuse

Walla Walla Valley (WA) · Columbia Valley · United States

Fact sheet

Type
Red
Grape
Syrah
Country
United States
Region
Walla Walla Valley (WA) · Columbia Valley
Appellation
Walla Walla Valley
Body
full
Acidity
medium
Tannin
high
Sweetness
dry

Food pairing

cordeiro assado · guisado de carne · carnes grelhadas · queijo azul · churrasco

Rated vintages

  • 201395 pts

    Out of the gate this wine reveals quite savory aromas of stems, fire pit, soot, black olive and light flowers. The flavors are intense and tightly wound, showing a lot of structure along with elegance. It's a flat out stunner, showing grace and power as well as a hyper-extended…

  • 201296 pts

    Aromas of dried herbs, green olive, grilled asparagus and smoke lead to intensely concentrated savory flavors with a flat-out dazzling mouthfeel. It's a knockout that overloads the senses.

  • 201094 pts

    Dark and meaty, with aromatic hints of mustard seed, this has a slight bitterness around the edges, giving it focus and sharpness. A change in the barrel regimen now keeps it entirely in large format foudres. It's supple and lush, with mixed blue and black fruit, hints of citrus…

  • 2008100 pts

    Initially a rather subdued Frog; as if it has been tamed down. Then, suddenly, There's a plush core of blackberry fruit, and the classic Cayuse funkiness is there, drenched in liquid rocks and cured meat and drying tannins. It's all in proportion and a fine reflection of the ste…