Other
4 Vigne
Barolo · Italy
Fact sheet
- Type
- Other
- Grape
- Nebbiolo
- Country
- Italy
- Region
- Barolo
- Appellation
- Barolo
- Body
- full
- Acidity
- high
- Tannin
- high
- Sweetness
- dry
Food pairing
roast meat · mushroom risotto · lamb · Parmesan cheese
Rated vintages
-
200587 pts
Slightly disjointed at first, this Barolo with fruit sourced from four vineyard sites, needs a few minutes to open in the glass. The wine offers tertiary aromas of cured beef, smoked bacon and white mushroom. Drink now.