Red
Hillside Cabernet Sauvignon
Napa Valley · Napa · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Napa Valley · Napa
- Appellation
- Napa Valley
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
roast red meat · lamb · aged cheeses · dishes with mushrooms · stews
Rated vintages
-
200984 pts
There's too much of everything in this Cabernet. The fruit is massively extracted and sweetly jammy. The oak is a heavy plaster of sweet caramel. The result is impressive for sheer size, but unbalanced. Unlikely to improve with age.