Sparkling
Mètodo Clássico Extra Bruto
Alentejo · Portugal
Fact sheet
- Type
- Sparkling
- Grape
- Arinto de Bucelas · Fernão Pires
- Country
- Portugal
- Region
- Alentejo
- Alcohol
- 12%
- Body
- light
- Acidity
- high
- Sweetness
- dry
Food pairing
shellfish · sushi · light salads · grilled fish
Rated vintages
-
2021
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2020
-
2019
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2018
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2017
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2016
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2015
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2013
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2012
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2011