Red
Classic Pinot Noir
Austria
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- Austria
- Appellation
- Thermenregion
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
roast duck · lamb · mushrooms · pasta with red sauce
Rated vintages
-
201592 pts
A promising touch of reduction still plays on the nose, riding above ripe notions of redcurrant and red cherry. The palate is ripe, mellow and smooth, showing rounded berry notes and a gentle structure supported by spicy freshness. Oak is beautifully integrated and nothing is ov…