Red
Cabernet Sauvignon
Napa Valley · Napa · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon · Merlot · Cabernet Franc · Petit Verdot · Syrah
- Country
- United States
- Region
- Napa Valley · Napa
- Appellation
- Napa Valley
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
grilled red meat · roasted meats · aged cheeses · barbecue
Rated vintages
-
201290 pts
Small amounts of Merlot, Cabernet Franc, Petit Verdot and Syrah are blended within this sanguine wine, which features tight-grained tannin and a grittiness to the texture. Black cherry, black pepper and a taste of soy round out the flavor profile.