Red
1810 Cabernet Sauvignon-Carmenère
Chile
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon · Carmenère
- Country
- Chile
- Appellation
- Maule Valley
- Alcohol
- 13.5%
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
roast lamb · grilled steak · game dishes · aged cheeses
Rated vintages
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2020
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2019
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2018
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2017
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2016
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2015
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2014
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2013
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201288 pts
Herbal berry aromas come with plastic tones of latex and rubber band. This shows a gritty palate of hard tannins, with peppery, green-leaning, herbal flavors of black currant and black plum. A clampy, heavy finish gives this blend a lumbersome lasting impression.
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201190 pts
Rubber and wet cement are elements of this wine's smooth bouquet. In the mouth, lifted acidity cuts through a creamy, oaky texture, while flavors of plum, raspberry, red currant, vanilla and oak finish with lactic notes and pastry flavors. In many ways this blend of Cabernet Sau…