Red
Cabernet Sauvignon
Colorado · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Colorado
- Appellation
- Colorado
- Alcohol
- 13.9%
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
red meat · lamb · hard cheeses · roasted mushrooms
Rated vintages
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2018
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2017
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2016
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2015
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201487 pts
Spicy aromas of cedar and pepper are joined by warm notes of black currant and blackberry. Velvet tannins are well integrated on the palate, with flavors of baking spice, pepper and cedar alongside fruit notes of black currant and black cherry. The tannins linger on the finish,…
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2013
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2012
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2011
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2010
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2009