Red
Cabernet Sauvignon
North Coast · Sonoma · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- North Coast · Sonoma
- Appellation
- North Coast / Sonoma / California
- Alcohol
- 13.5%
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
Grilled red meat · Game · Aged cheeses
Rated vintages
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2022
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2021
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2020
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2019
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2018
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2017
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2016
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2015
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2014
This medium-bodied red from county-wide sources is herbaceous, offering dry, somewhat green tannin and lingering spiciness of black pepper.
-
2013