White
Sauvignon Blanc
Napa Valley · Napa · United States
Fact sheet
- Type
- White
- Grape
- Sauvignon Blanc · Sémillon
- Country
- United States
- Region
- Napa Valley · Napa
- Appellation
- Napa Valley
- Alcohol
- 13.5%
- Body
- medium
- Acidity
- high
- Sweetness
- dry
Food pairing
oysters · grilled fish · green salads
Rated vintages
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2021
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2020
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2019
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2018
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2017
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201691 pts
Fermented in a combination of neutral French oak and stainless steel and blended with 2% Sémillon, this lively white sizzles with lemony acidity and a strong streak of grapefruit and lemongrass flavor. With its high acidity and crispness, it has length and zip.
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201591 pts
A dash of Sémillon adds to the playfulness of this wine, which is medium-built and moderate-to-high in acidity. Tangy curls of lemon, lime and grapefruit evolve into a bristling back note of crispness that just begs for oysters.
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201489 pts
A full-figured display of peachy vanilla, this wine is spry and straightforward, mixing weight with freshness. A bite of fig weaves into tart citrus and pineapple notes, with a touch of oak showing up on the finish.
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201391 pts
Pretty in honeysuckle and gardenia, this bright wine, blended with 5% Sémillon, recalls fresh-squeezed lemonade before the sugar, refreshing and intensely delicious. The acidity is balanced by enough weight to dial the volume down and flavors of rich, lush melon.
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2012