Red
Mayacamas Mountains Cabernet Sauvignon
Sonoma Valley · Sonoma · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon · Merlot · Malbec · Petit Verdot
- Country
- United States
- Region
- Sonoma Valley · Sonoma
- Appellation
- Sonoma Valley
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
roast beef · beef stew · hard cheeses · grilled vegetables
Rated vintages
-
201186 pts
Grapes for this wine were sourced from the new appellation known as the Moon Mountain District, the higher-elevation, eastern-lying range above Sonoma Valley. The bottling also contains small amounts of Merlot, Malbec and Petit Verdot. Light bodied and restrained, it's briary, d…
-
200986 pts
This is a sound red wine, dry and full-bodied. It's a bit sharp around the edges, with pleasant blackberry, herb and spice flavors. Drink now.
-
200686 pts
Don't expect a mountain-style, ageable Cab. This Bordeaux blend is very soft and chocolaty-sweet, with ripe black currant and cedar flavors that are fully ready to drink now.