Other
Bonarda
Maipú · Argentina
Fact sheet
- Type
- Other
- Grape
- Bonarda
- Country
- Argentina
- Region
- Maipú
- Appellation
- Maipú
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- off-dry
Food pairing
red meat · aged cheese · barbecue
Rated vintages
-
201582 pts
Unfocused, and jumbled aromas of clove, mint, latex and gritty oak barely allow for any fruit to show through. This is clampy and acidic. Roasted oaky plum and berry flavors finish jagged, with roasted flavors.
-
200783 pts
Opens with gravelly raspberry aromas and sour citrus notes. The palate is high in acidity, while the main flavors are black fruit, licorice and rubber. Licorice reappears on the finish, which is sweet but hard.