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Parusso Metodo Classico Nebbiolo (Vino Spumante)

Parusso

Vino Spumante · Italy

Fact sheet

Type
Other
Grape
Nebbiolo
Country
Italy
Region
Vino Spumante
Appellation
Vino Spumante
Body
medium
Acidity
high
Sweetness
dry

Food pairing

frutos do mar · saladas · queijos leves

Rated vintages

  • 201091 pts

    Made entirely from Nebbiolo, Italy's most noble grape, this offers a fragrance of McIntosh apple, grapefruit and yellow peach. The palate displays an enticing depth of flavors including red cherry, strawberry and notes of cinnamon-spice alongside a refined and persistent perlage.