Red
Valpolicella DOC
Veneto · Italy
Fact sheet
- Type
- Red
- Grape
- Corvina · Rondinella · Molinara
- Country
- Italy
- Region
- Veneto
- Appellation
- Valpolicella DOC
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
pasta with red sauce · roasted meats · aged cheeses · cured meats