Other
Super Nero Nero d'Avola
Texas · United States
Fact sheet
- Type
- Other
- Grape
- Nero d'Avola
- Country
- United States
- Region
- Texas
- Appellation
- Texas
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
barbecue · cured meats
Rated vintages
-
201487 pts
An enticing mix of dark berries and fatty, cured sausage makes for an interesting nose. There's good structure and balance on the palate with this southern Italian transplant. It's juicy, ripe and ready for barbecue.
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201286 pts
Bing cherry meets soft vanilla and coffee tones on the nose of this southern-Italian transplant. A bouncy palate of red cherry and strawberry is supported by mild tannins.