Red
Meiomi Pinot Noir
Monterey-Santa Barbara-Sonoma · California Other · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Appellation
- Monterey-Santa Barbara-Sonoma
- Body
- medium
- Acidity
- medium
- Tannin
- low
- Sweetness
- off-dry
Food pairing
pork · roast chicken · pasta with tomato sauce · mild cheeses
Rated vintages
-
201086 pts
A pretty good Pinot Noir, elegantly silky as it should be, with flavors of tart cherries, cola, red licorice and sandalwood. It's a bit too soft and sweet, but easy to drink.
-
200887 pts
Luscious in candied, pastry-filling raspberries and cherries, with dustings of cocoa, cinnamon and vanilla, and a sweet veneer of smoky sandalwood. Could be somewhat crisper and better structured, but a delicious Pinot for drinking now.