Other
La Roverina
Valpolicella · Italy
Fact sheet
- Type
- Other
- Grape
- Corvina · Rondinella · Molinara · Oseleta
- Country
- Italy
- Region
- Valpolicella
- Appellation
- Valpolicella
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
meat appetizers · pâté · white meats
Rated vintages
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201590 pts
Made with organically grown grapes, this single-vineyard bottling opens with enticing scents suggesting pressed violet, woodland berry, a potpourri of culinary spices and a balsamic note. Round and juicy, the smooth palate offers fleshy morello cherry, cinnamon and star anise al…
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201086 pts
Fresh, and easy, this is the perfect easy-drinking wine to enjoy with weeknight dinners. It offers blueberry, cherry and white almond aromas.
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200986 pts
The classic Valpolicella blend of Corvina (70%), Rondinella and Molinara is enhanced by 5% Oseleta (a recently rediscovered native grape of northern Italy) to give the wine smooth tones of mocha and dark spice at the back of maraschino cherry and dried prune.
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200885 pts
Bright and correct with clean berry flavors, this is a perfect red wine to pair with meat appetizers or pâtè. It delivers a thin, watery feel with loads of crisp berry freshness in the mouth.
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200785 pts
This cheerful, screw cap Valpolicella offers crisp raspberry and cherry flavors over a lean, compact body. It's a lightweight, easy-going wine that would pair with soups or sandwiches.
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200586 pts
La Roverina is an easy Valpolicella with aromas of red currant berry, white mineral and cola. The wine is simple and smooth in the mouth with a compact texture overall.