Other
Poderuccio
Vino Nobile di Montepulciano · Italy
Fact sheet
- Type
- Other
- Grape
- Sangiovese · Merlot · Cabernet Sauvignon
- Country
- Italy
- Appellation
- Vino Nobile di Montepulciano
- Body
- medium
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
roasted meats · game dishes · aged cheeses · cured meats · mushrooms
Rated vintages
-
201387 pts
Sawdust, oak and grilled rosemary aromas lead the nose. Lacking fruit richness, the lanky palate instead displays espresso, licorice and cured salami flavors, while bracing tannins grip the finish.
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201186 pts
A blend of 85% Sangiovese, 10% Merlot and 5% Cabernet Sauvignon, this conveys aromas of wood shop, mature plum, mint, crushed violet and scorched earth. The palate offers dried black cherry, sensations of cured meat and roasted coffee bean alongside raspy, drying tannins. This i…