White
Bourgogne
Bourgogne · France
Fact sheet
- Type
- White
- Grape
- Chardonnay
- Country
- France
- Region
- Bourgogne
- Appellation
- Bourgogne
- Body
- medium
- Acidity
- high
- Sweetness
- dry
Food pairing
grilled fish · roast chicken · pasta with creamy sauce · Brie cheese
Rated vintages
-
201386 pts
Jadot's take on Burgundy Chardonnay is fruity and creamy. Juicy, intense acidity comes from the crisp apple and white peach fruits. A touch of wood aging softens the fruit and broadens the character of the wine. Drink now.
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201287 pts
This soft, smooth and creamy wine has attractive spice and vanilla from the wood aging, along with light citrus and peach flavors. Ripe and full in the mouth, it has a touch of minerality at the end to give a fine texture. It is ready to drink.
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201083 pts
This is a gentle wine that's textured with acidity, offering yellow and white fruits and some toast and spice flavors. It is round and soft, finishing with a tight edge of acidity.