Red
Reserva
Rioja · Spain
Fact sheet
- Type
- Red
- Grape
- Tempranillo
- Country
- Spain
- Region
- Rioja
- Appellation
- Rioja
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
roast lamb · barbecue · aged cheeses · grilled red meats
Rated vintages
-
200788 pts
Rustic leathery aromas are capped and low on vibrant fruit scents. In the mouth, expect tannic scratchiness. Flavors of plum, cassis and toasty oak come across as mildly baked, while a narrow finish with notes of earth, loam and chocolate is solid. Drink now.