White
Crag an Oir Riesling
New Zealand
Fact sheet
- Type
- White
- Grape
- Riesling
- Country
- New Zealand
- Appellation
- Central Otago
- Body
- medium
- Acidity
- high
- Sweetness
- off-dry
Food pairing
seafood · citrus salads · pork · spicy Asian cuisine
Rated vintages
-
200188 pts
Mt. Difficulty winemaker Matt Dicey has made another fine Otago Riesling, this from a single vineyard whose name is Gaelic for "Hill of Gold." It smells of honey and marmalade, with strong citrus overtones and a sweet attack. Zesty acids on the long, crisp finish provide balance.