White

Giallo

Jalama

Santa Barbara County · Central Coast · United States

Fact sheet

Type
White
Grape
Pinot Gris
Country
United States
Region
Santa Barbara County · Central Coast
Appellation
Santa Barbara County
Body
medium
Acidity
high
Sweetness
dry

Food pairing

grilled fish · roast chicken · pasta with white sauce

Rated vintages

  • 200782 pts

    Made from Pinot Gris, this dry white wine tastes too oaky in buttered toast, buttered popcorn and caramel. It finishes with raw acidity.