Other

Cantine Barbera Coda della Foce Red (Menfi)

Cantine Barbera

Menfi · Italy

Fact sheet

Type
Other
Grape
Nero d'Avola, Merlot, Petit Verdot
Country
Italy
Region
Menfi
Appellation
Menfi
Body
full
Acidity
medium
Tannin
high
Sweetness
dry

Food pairing

carnes vermelhas · pratos de cordeiro · queijos maduros · ensopados · pratos com especiarias · churrasco

Rated vintages

  • 200688 pts

    Coda della Foce (a blend of Nero d'Avola, Merlot and Petit Verdot that sees 17 months in oak) delivers a sweet nose of cherry fruit, red rose, blueberry and Indian spice. The wine has firm density and raw tannins followed by succulent fruit flavors.