Red
Sangiovese
Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese
- Country
- Italy
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
pasta with red sauce · roasted meats · Parmesan cheese · stews
Red
Italy
pasta with red sauce · roasted meats · Parmesan cheese · stews