Other
Cabernet Franc
Virginia · United States
Fact sheet
- Type
- Other
- Grape
- Cabernet Franc
- Country
- United States
- Region
- Virginia
- Appellation
- Virginia
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
roasted meats · lamb · hard cheeses · grilled mushrooms
Rated vintages
-
201484 pts
On the nose, there is a keen note of charred oak. Underneath, there are faint black cherry and earthy, herbal accents. In flavor, it doesn't contain much fruit—there is more charred oak and a buttery quality. The finish is plush, with sweet oak and spice.