White

Cinghiale Vineyard Sauvignon Blanc

Del Dotto

Fort Ross-Seaview · Sonoma · United States

Fact sheet

Type
White
Grape
Sauvignon Blanc
Country
United States
Region
Fort Ross-Seaview · Sonoma
Appellation
Fort Ross-Seaview
Body
medium
Acidity
high
Sweetness
dry

Food pairing

seafood · citrus salad · goat cheese · asparagus · sushi

Rated vintages

  • 201289 pts

    Your first sniff of this wine reveals gooseberry notes, an impression confirmed when you taste it. It's bone dry, and that green, herbal flavor is relieved by riper lemons, limes and mangoes. It's a severe wine, dry and acidic, but deserves credit for elegance and varietal purit…

  • 201192 pts

    Bone dry and crisp, this is rich in New Zealand-like gooseberry flavor, making it mouthwateringly savory. Yet it's entirely Californian with its notes of ripe pear, peach and pineapple. An elegant wine to drink now, this would make for an elegant apéritif.