Red
Tumbarumba Pinot Noir
Tumbarumba · Australia
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- Australia
- Region
- Tumbarumba
- Appellation
- Tumbarumba
- Body
- light
- Acidity
- high
- Tannin
- low
- Sweetness
- dry
Food pairing
Roast duck · Grilled mushrooms · Herb risotto