Red
Poggio d'Oro Riserva
Montecucco · Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese
- Country
- Italy
- Region
- Montecucco
- Appellation
- Montecucco
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
roasted red meats · aged cheeses · dishes with truffles
Rated vintages
-
201185 pts
Made with organically grown Sangiovese, this has an overripe quality, opening with aromas of nail polish remover and stewed prune. The mature, evolved palate displays dried plum and clove alongside drying tannins and modest acidity. Drink soon.