White
Sauvignon Blanc
Santa Ynez Valley · Central Coast · United States
Fact sheet
- Type
- White
- Grape
- Sauvignon Blanc
- Country
- United States
- Region
- Santa Ynez Valley · Central Coast
- Appellation
- Santa Ynez Valley
- Body
- medium
- Acidity
- high
- Sweetness
- off-dry
Food pairing
grilled fish · salads with citrus fruits · roast chicken · goat cheeses
Rated vintages
-
201285 pts
If this Sauvignon Blanc were drier, the score would soar. It's brilliantly crisp with acidity and clean, with blood orange, pineapple, gooseberry and lime flavors. It's intensely minerally, but distinctly lush and ripe, which limits its versatility with food.