Red
Hyde Vineyards Pinot Noir
Carneros · Napa-Sonoma · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Carneros · Napa-Sonoma
- Appellation
- Carneros
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
roast duck · grilled mushrooms · braised pork
Rated vintages
-
201493 pts
This is the producer's first vintage from Hudson, one of the most sought-after sites in the appellation, and one not widely planted to the variety. Light and lush with a velvety ripeness, this special wine shines in pomegranate, earthy truffle and a turn of smoked meat. Robust,…
-
201391 pts
Hyde has figured into the producer's sparkling wine production for years, but this marks Davies' first release of still Pinot Noir from the stellar site. It opens with tangy acidity and a bite of tropical citrus along with black tea before unveiling substantial underlying tannin…