Red

Cabernet Sauvignon

Peter Paul Wines

Mount Veeder · Napa · United States

Fact sheet

Type
Red
Grape
Cabernet Sauvignon
Country
United States
Region
Mount Veeder · Napa
Appellation
Mount Veeder, Napa
Body
full
Acidity
medium
Tannin
high
Sweetness
dry

Food pairing

red meat · aged cheeses · lamb · barbecue · stews

Rated vintages

  • 201388 pts

    Smoky and dusty on the palate, this wine is soft and approachable, but also full bodied and ripe. It offers thick layers of chocolate mocha and vanilla.

  • 201188 pts

    Juicy red fruit that flirts in cherry and vanilla opens this complex, florally aromatic wine from the Rudd Vineyard on Mount Veeder. Thick, integrated tannins support a concentrated structure, marked by herb and cedar, finishing dry and lean.

  • 201090 pts

    Sanguine in cranberry, pomegranate and cherry, it has well-integrated tannins. The texture is smooth and the acidity bright. Drink now or enjoy 2019–2024.

  • 200888 pts

    An excellent wine for drinking now. It's dry and fruity, with a meaty, fleshy texture housing flavors of blackberries, cherries, herbs and oak. Fine enough to drink with a good steak.