Red

Cabernet Sauvignon

Kangarilla Road

McLaren Vale · Australia

Fact sheet

Type
Red
Grape
Cabernet Sauvignon
Country
Australia
Region
McLaren Vale
Appellation
McLaren Vale
Body
full
Acidity
medium
Tannin
high
Sweetness
dry

Food pairing

roast lamb · game meat · aged cheddar cheese

Rated vintages

  • 201389 pts

    This dark, fully saturated red wine starts with scents of eucalyptus, black cherry and dill. The ample weight and dusty texture is appealing, but purists may quibble with the amount of dill in this robust Cabernet. Drink now–2025.