Red
Reserve Cabernet Sauvignon
Bulgaria
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- Bulgaria
- Appellation
- Thracian Valley
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
red meats · lamb · aged cheeses
Rated vintages
-
201389 pts
This garnet-colored wine has aromas of black fruits, black plums and violets. Flavors of tobacco leaf, cherry vanilla and cinnamon wash over the palate before the long finish.