Red
Cerviolo
Poggibonsi e Castellina, Toscana · Italy
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- Italy
- Appellation
- Toscana
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
red meats · pasta with tomato sauce · aged cheeses
Red
Poggibonsi e Castellina, Toscana · Italy
red meats · pasta with tomato sauce · aged cheeses