Red
Corton Bressandes
Corton-Bressandes · France
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- France
- Region
- Corton-Bressandes
- Appellation
- Corton-Bressandes
- Body
- full
- Acidity
- high
- Tannin
- high
- Sweetness
- dry
Food pairing
lamb · game meat · roasted meats · aged cheeses · coq au vin
Rated vintages
-
200994 pts
Dense, weighty and concentrated now, this wine will become opulent once the surface tannins finally integrate. The wine is superrich, with chocolate and licorice partnering with the intense fruit.