Other
Capichera Mantènghja Carignano (Isola dei Nuraghi)
Isola dei Nuraghi · Italy
Fact sheet
- Type
- Other
- Grape
- Carignano
- Country
- Italy
- Region
- Isola dei Nuraghi
- Appellation
- Isola dei Nuraghi
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
porco assado · carnes grelhadas · chocolate amargo · frutas vermelhas maduras
Rated vintages
-
200792 pts
Dark and savory, this has masculine aromas of cured meat, leather and tobacco. It shows huge density and richness on the palate, with ripe prune, blackberry and currant notes. This Carignano would pair with barbecued pork.
-
200391 pts
Chocolate, cherry, blackberry and clove linger long on the nose and open the door to more layered nuances of ripe red fruit to come. This is a sun-kissed wine with plush softness, dusty tannins and a sophisticated personality shaped by 18 months of wood aging in barrique and oak…