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Corteforte Podere Bertarole (Valpolicella Classico Superiore Ripasso)

Valpolicella Classico Superiore Ripasso · Italy

Fact sheet

carnes curadas · risoto · carnes estufadas · ensopados

201089 pts

This is loaded with succulent black cherry, almond, tobacco and black pepper flavors. The dense fruit and round structure are balanced by vibrant acidity, making this perfect to pair with everything from cured meats to risotto.
200988 pts

Having endured up to 8 months of oak aging, this offers modern touches of chocolate, spice and espresso bean that sit behind fresh aromas of black cherry and plum. The medium finish shows depth and length.
200888 pts

Here's a quirky but alluring Ripasso with offbeat aromas of black olive and eucalyptus folded between dark aromas of ripe fruit, tobacco and moist earth. It offers a long-lasting but medium-bodied mouthfeel that would match braised meat or stew.
200788 pts

This vineyard-designate Ripasso opens with dark concentration and lush aromas of mature fruit, spice, leather, chocolate and dried beef or cured ham. This is a rich and velvety wine that could stand up to barbecued short ribs smothered in spicy sauce.