Red
Vivác Winery V. by Vivác Single Vineyard Cabernet Sauvignon (New Mexico)
New Mexico · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- New Mexico
- Appellation
- New Mexico
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
pratos de carne vermelha · carnes robustas
Rated vintages
-
200885 pts
Pungent, high-pitched notes of turmeric and dried flower hit the nose first, with underlying scents of tobacco, char and cassis. The palate is medium bodied and chocolaty, and it bears chalky tannins that keep the finish firm.
-
200685 pts
A good effort in the rough-and-ready genre. Aromas are straightforward plum shot through with earthy notes. The palate shows good cherry fruit and is quite gripping, with slightly rustic tannins that carry over to the short finish. Give it a year in the cellar to smooth out, the…