Other

Cantine Paolo Leo Primitivo di Manduria

Cantine Paolo Leo

Primitivo di Manduria · Italy

Fact sheet

Type
Other
Grape
Primitivo
Country
Italy
Region
Primitivo di Manduria
Appellation
Primitivo di Manduria
Body
full
Acidity
medium
Tannin
medium
Sweetness
dry

Food pairing

carne assada · guisados · queijos duros · pratos condimentados

Rated vintages

  • 201290 pts

    Made from 40-year-old, bush-trained vines, this opens with earthy aromas of charred earth, smoke, grilled sage and black spice. The concentrated but elegant palate delivers mature blackberry, dried black cherry, allspice and pipe tobacco alongside velvety tannins.