Other
Trabucchi d'Illasi Terra di San Colombano (Valpolicella Superiore)
Valpolicella Superiore · Italy
Fact sheet
- Type
- Other
- Grape
- Corvina, Rondinella, Molinara, Croatina, Oseleta, Forsellina
- Country
- Italy
- Region
- Valpolicella Superiore
- Appellation
- Valpolicella Superiore
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
massas com molho de tomate · risoto · queijos semiduros · carne de vitela · aves assadas
Rated vintages
-
200788 pts
Small percentages of Croatina, Oseleta and Forsellina grapes are added to this traditional Valpolicella blend. It's bright and fruity, with cherry and blueberry notes that are backed by a touch of smooth spice and a polished finish.