Red
Pinot Noir
Sonoma County · Sonoma · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Sonoma County · Sonoma
- Appellation
- Sonoma County
- Alcohol
- 14%
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
duck · roast chicken · chocolate desserts · grilled mushrooms
Rated vintages
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2021
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2020
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2019
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2018
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2017
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2016
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201585 pts
Perfumed and silky, this wine is meaty in ripeness and texture, with the flavors somewhat askew and leaning tart and tangy.
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201490 pts
This impressive, larger-production wine is forested and savory in compost. It offers a medium-bodied imprint of molasses, citrus and deep, dark tannin.
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201385 pts
This is an earthy, rustic wine tasting of black cherry, cola and a mention of sage, medium bodied on the palate and softly textured. It will please a range of palates, showing varietal character with vigor.
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2012