Red
Aegrina Vineyard Pinot Noir
McMinnville · Willamette Valley · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- McMinnville · Willamette Valley
- Appellation
- McMinnville
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
roast duck · grilled meats · mushrooms · aged cheeses
Rated vintages
-
201491 pts
From grapes grown at some of the Willamette Valley's highest elevations, this is a pungent mix of citrus oil, grapefruit, metal shavings and stone. The flavors persist along that path, crafting a sleek and distinctive wine that in many ways is the antithesis of the fleshy, jammy…