White

Sauvignon Blanc

Lake Sonoma

Dry Creek Valley · Sonoma · United States

Fact sheet

Type
White
Grape
Sauvignon Blanc
Country
United States
Region
Dry Creek Valley · Sonoma
Appellation
Dry Creek Valley
Body
light
Acidity
high
Sweetness
dry

Food pairing

seafood · salads · grilled white meats · fresh cheeses

Rated vintages

  • 201287 pts

    Good for drinking now, it's bright in acidity, with long-lasting flavors of Meyer lemon, cantaloupe, vanilla bean and honey.

  • 201087 pts

    Another fine, food-friendly Sauvignon Blanc from Lake Sonoma. It's vibrant in mouthwatering acidity, with a clean, minerally scour that frames ripe flavors of lemons, limes, oranges and honey.

  • 200885 pts

    This is a fairly sweet interpretation of Sauvignon Blanc, offering flavors of pineapple and pear juice, apricot jam and vanilla. With no oak, it's balanced with crisp acidity, the result of the malolactic fermentation wisely being prevented.