White
Sauvignon Blanc
Santa Barbara · Central Coast · United States
Fact sheet
- Type
- White
- Grape
- Sauvignon Blanc
- Country
- United States
- Region
- Santa Barbara · Central Coast
- Appellation
- Santa Barbara
- Body
- full
- Acidity
- high
- Sweetness
- dry
Food pairing
roast chicken · grilled fish · pasta with white sauce · Caesar salad
Rated vintages
-
200089 pts
This big-bodied wine is full of smoke, toast and custard in the nose, sure signs of barrel fermentation or aging. The mouth is packed with thick, custardy citrus fruit, which renders it a bit like orange-tinged flan. Fortunately, it retains its acids, which keeps it well balance…