Other
Saint-Émilion
Saint-Émilion · France
Fact sheet
- Type
- Other
- Country
- France
- Region
- Saint-Émilion
- Appellation
- Saint-Émilion
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
red meat · lamb · game meats · mature cheeses
Rated vintages
-
201185 pts
It is fascinating how some wines from this vintage have gone from youth to old age without passing maturity. That's the case here: this wine is showing age, with tannins that have become dry, leaving the secondary flavors, let alone the fruit, behind.