Red
Wine for Food Wine for Pizza Sangiovese (Italy)
Italy · Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese
- Country
- Italy
- Region
- Italy
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
pizza · tomate cozido · orégano · muçarela
Rated vintages
-
200685 pts
Here's a succulent and chewy red wine (“a wine for pizza”) with the prerequisite spice, blackberry aromas and natural acidity to pair with cooked tomato, oregano or stringy mozzarella. The wine is soft, smooth and easy in the mouth.