White
Angel Sauvignon Blanc
Red Mountain · Columbia Valley · United States
Fact sheet
- Type
- White
- Grape
- Sauvignon Blanc
- Country
- United States
- Region
- Red Mountain · Columbia Valley
- Appellation
- Red Mountain
- Body
- medium
- Acidity
- high
- Sweetness
- dry
Food pairing
citrus salads · grilled seafood · light pasta dishes · goat cheeses
Rated vintages
-
201294 pts
This is as good as Sauvignon Blanc gets in Washington—a dense, pungent, intensely aromatic and gloriously flavorful wine sourced entirely from the Klipsun Vineyard. Inaugural scents suggest wet hay, new-mown grass, fig and citrus. Following are flavors of pineapple, more citrus,…
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200889 pts
This barrel-fermented Sauvignon Blanc is from Klipsun vineyard. There is a clean and lightly grassy nose, with added highlights of citrus, lime rind, lemon drop, honeysuckle and light toast.
-
200788 pts
Barrel fermented in new French oak, then pulled out and put into neutral oak. So the acids are softened, the wine gains some flesh, and there are nuances of toast and butter without overwhelming the fruit.