Red
Castillo San Simón
Jumilla · Spain
Fact sheet
- Type
- Red
- Grape
- Monastrell
- Country
- Spain
- Region
- Jumilla
- Appellation
- Jumilla
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
red meats · lamb · aged cheeses
Red
Jumilla · Spain
red meats · lamb · aged cheeses